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Food and Beverage Tech Review Weekly Brief
Be first to read the latest tech news, Industry Leader's Insights, and CIO interviews of medium and large enterprises exclusively from Food and Beverage Tech Review
Food and Beverages Tech Review
Dariush Ajami, Chief Innovation Officer, Beyond Meat
Engineering the Future of Food through Systems Thinking and Emerging Technology
Sławomir Kluszczyński, Chief Operating Officer, LOTTE Wedel
A Recipe For Development In The Food & Beverages Industry
Barbara Masters, VP Regulatory Policy, Food and Agriculture and Jennifer Williams, Vice President for FSQA, Fresh Meats, Tyson Foods
Advantages of Traceability Beyond Connecting Consumers to Their Food
Tom Peters, Global Director, New Businesses, Deliveroo
Healthy Eating Made Easy, Simple, and Convenient
Marco Albino, Director Supply Chain, Granarolo Group
Digitalisation Improves the Experience for Business and Consumer
Featured Vendors
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Polymer Packaging: Embracing Change for Optimized Packaging Efficiency
Dan Wish, President of Polymer Packaging
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Elan Products: The Journey towards a Healthier Lifestyle
Benno den Hartog, Owner and Managing Director
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AME Certified Laboratories: Novel New Standard in “Test and Release” Food Testing
Andy Moreno, Ph.D., Bacterial Surveillance Systems Engineer
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ABI: Baking Automation with a Human Touch
Alyson Slapkauskas, CEO
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